Savory Galette and Apple Strudel


Course number : CUL0123   

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Fall into the season with a homemade galette and strudel. In this fun, interactive online class, you’ll learn a technique for making a pie crust from scratch, and we’ll use 100% butter. We’ll turn this pie crust into a savory spinach-and-cheese galette. While the galette bakes, we’ll make apple strudel with store-bought phyllo dough.
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Class Details

1 Session(s)
Weekly - Tue

Location
NA - Online

Instructor
Ploy Khunisorn 

 

Notice

Please read:  No prior cooking experience is required. An ingredient list will be emailed two weeks before class. The Zoom link and full recipe packet will be sent one week prior.
Refund Deadline: a request must be made by 10/27. No sr waivers.

Course Fee:  $49.00

Registration Closes On
Monday, November 2, 2026 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
11/3/2026 - 11/3/2026 Weekly - Tue 07:00 PM - 09:00 PM N/A - Online Ploy Khunisorn  Online

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